4.8% ABV | 30 IBU | $280
A sessionable Golden Ale has Subtle fruit notes from the Pacifica hop with the use of English ale yeast.
3.9 % ABV | 20 IBU | $280
Oats, Aromatic Malt, Ardennes yeast. Spice notes and light fruit esters from the yeast. Nuanced and flavorful for its ABV.
3.9% ABV | 15 IBU | $280
50% malted wheat. German wheat beer yeast. Subtle
banana esters, spice, and bready malt character.
5.0% ABV | 50 IBU | $300
Grassy hop notes and a firm bitterness dominate
in thisclassic American Style Pale Ale with generous additions of Cascade, Amarillo and Simcoe.
A favorite in the brewery.
4.5% ABV | 34 IBU | $280
An Antipodean bitter, featuring Pacifica hops for Orange, Marmalade notes.
6.4% ABV | 24 IBU | $320
Luxurious Belgian amber fermented with Ardennes
yeast. A Light phenolic and stone fruit flavours, spice,
and bready malt character.
7.6% ABV | 18 IBU | $380
50% malted wheat with some Munich and a touch of Caramel. A bigger brother to the Hefeweizen.
Like a fruit cake in a glass.
5.8% ABV | 60 IBU | $330
Cascade, Galaxy, Waimea. Fruit-dominant
(passionfruit, grapefruit) hop character to the fore, balanced with light caramel malt body.
6.9% ABV | 90 IBU | $380
Aromatic and red caramel malts Simcoe, Columbus, Galaxy and Pacifica. A deep red hue, toffee
malt tones balanced by very firm biterness. Resinous, herbal, fruity hop character abounds in flavour
and aroma.
5.2% ABV | 46 IBU | $300
Oats, chocolate malt and roasted barley. Rich roast and chocolate notes.
Hint of vanilla.
9.0% ABV | 90 IBU | $430
Cascade, Simcoe, Amarillo, Waimea - Ardennes yeast - Chocolate & Roast Barley. Aroma predominately hops and roast malt, some yeast and higher alcohols. Taste: dry roast malt character, strong bitterness and hop flavour, fruity notes from the Ardennes yeast and ABV.